Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts

Saturday, December 10, 2011

On the 10th Day of Creepmas




Click here for facts about Santa:


Kriss Kringle Cookies from allrecipes.com

Ingredients

1 cup butter
1 1/2 cups packed brown sugar
3 eggs
1 teaspoon ground cinnamon
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1 pound red and green candied cherries, chopped
1 pound chopped pecans
1/2 pound chopped blanched almonds
1/2 pound Brazil nuts, chopped
2 pounds pitted dates
4 candied pineapple rings, finely chopped
1/2 pound chopped walnuts

Directions

1.Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2.Cream the butter and the sugar together. Beat in the eggs.

3.Combine the cherries, pecans, brazil nuts, almonds, dates, pineapple and walnuts. Toss to coat with 1/2 cup of the flour.

4.Sift the remaining flour with cinnamon, salt and baking soda. Add the flour mixture to the butter mixture and mix well. Stir in the fruit and nut mixture. Drop by spoonfuls onto the prepared baking sheet.

5.Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes

Friday, December 9, 2011

On the Ninth Day of Creepmas

I'll share a few recipes...

Leech Cobbler
All the boils & ghouls will love it...



(aka peach cobbler, but in honor of the
 Creepmas spirit, I've renamed it)





You'll need:

Flour, margarine*, baking powder, sugar*, 29 oz canned peaches leeches
optional: Cinnamon Sugar

*You can make it a bit healthier by using Splenda, light margarine, and as far as the fruit canned in it's own juice (not heavy syrup). If you want to make it less healthy, then use a pie filling instead and just add a few peaches leeches to the mix). Also if you hate peaches leeches, then pick whatever fruit you want.

Directions:

Preheat oven to 350 degrees
Heat the canned fruit leeches
Melt 1 stick of margarine (not in the same pot as the fruit leeches)
Make batter of 1 cup flour, 1 tsp baking powder, 1 cup of sugar and mix the dry ingredients. Afterwards, mix in 1 cup of water.

Pour butter into baking dish. Pour in batter (I pour about 3/4 in first). Pour in fruit leeches. I usually like to sprinkle some cinnamon sugar on at this point, but it's totally optional. Finally, pour the remaining batter on top.

Bake for approx. 1 hour. But keep an eye out for it, sometimes it's finished before the hour is up.

P.S. This serves about 6-7 "walkers".


Pumpkin Bread
This one is even easier than the previous recipe. Follow the directions on the box.. hahaha!
















BTW, I think us Creepers should forgo Santa's cookies and instead serve him this:



I thought this one was funny too:

Tuesday, October 18, 2011

Candy Corn Infused Vodka

So I found this awesome recipe at 102 Wicked Things To Do

It was pretty simple. All you need is vodka (I used Smirnoff), a measuring cup, a sealable jar (I used a mason jar), a strainer, paper towels and a bit of patience (which I'm definitely short on).

I didn't strain it as much as Mizerella did, just because I am lazy and this was a tester. Although I couldn't take a shot (I have a very low tolerance for alcohol), I did take a sip. It is really good! I do believe I am going to make this as a thank-you gift (for a helpful friend), but I will definitely strain it more.